Everest Cuisine Menu

Everest Cuisine, nestled in Placentia, CA, offers an exquisite blend of Indian and Nepalese flavors that promise a rich culinary journey. The menu shines with iconic dishes like Garlic Naan and Chicken Biryani, offering authentic taste and comforting warmth. Their Non-Veg Thali and Vegetarian Thali present perfectly balanced meals filled with vibrant spices and traditional accompaniments like Yellow Dal, Saag Paneer, and homemade desserts. The tandoori specialties stand out—succulent Shrimp Tandoori, tender Lamb Seekh Kebab, and smoky Salmon Tandoori showcase the skill behind their clay oven cooking. Indo-Chinese selections such as Veg Manchurian and Chicken Chili Panfry add a delightful fusion touch. Each dish reflects freshness and thoughtful seasoning, creating harmony on the palate. Everest Cuisine excels not just in flavor, but also in generous portions and attentive service, making every visit feel like a warm, authentic celebration of Himalayan and Indian heritage.